1: Coconut Cake Recipe Indulge in a moist, flavorful coconut cake with our easy-to-follow recipe.

2: Ingredients Gather butter, sugar, eggs, flour, baking powder, coconut milk, and vanilla extract.

3: Mix Ingredients Cream butter and sugar, then add eggs one at a time. Mix in dry ingredients.

4: Add Flavors Pour in coconut milk and vanilla extract for a delicious tropical twist.

5: Bake Divide batter into pans and bake until golden brown and fragrant.

6: Cool and Frost Allow cakes to cool before frosting with your favorite coconut frosting.

7: Layer Cakes Stack layers and frost in between for a decadent coconut cake.

8: Decorate Top with shredded coconut or fresh fruit for a stunning presentation.

9: Serve and Enjoy Slice up and savor every bite of this heavenly coconut cake.