1: Indulge in the deliciousness of Cream Cheese Pound Cake with this easy recipe.

2: Preheat oven and gather all ingredients for the perfect pound cake.

3: Cream butter and cream cheese until smooth for a fluffy texture.

4: Gradually add sugar and eggs, mixing well in between each addition.

5: Sift together flour and baking powder before adding to the batter.

6: Fold in vanilla extract for a rich and aromatic pound cake.

7: Pour batter into a greased pan and bake until golden brown.

8: Let cool before serving with a dollop of whipped cream or fresh berries.

9: Enjoy the moist and flavorful Cream Cheese Pound Cake with your loved ones.

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